When your restaurant starts growing, things start breaking.

Culina brings structure, visibility, and control across every location.

Built for operators managing multiple locations.

Take the 60-second restaurant audit See How It Works

See how your restaurant scores β€” and what to fix

Already know what you need? Join the beta

Currently onboarding independent restaurants with 1–10 locations

See how Culina actually works ↓

🎬 Try the interactive demo

Sound Familiar?

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Every location runs things differently
No standard process. Every manager improvises.
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You don't know what's happening until it's too late
Problems surface after the damage is done.
πŸ“¦
Inventory and waste issues
Stay invisible until they become expensive.
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You're constantly putting out fires
Reactive, not proactive. Every day is a scramble.

You didn't plan to run it like this.

And it's costing you more than you think.

Culina replaces the chaos with a system. Here's what that looks like.

The Platform

getculina.app/dashboard
Culina
πŸ“ All Locations β–Ύ
Staff
Operations
Supply
Stock
STAFF ON SHIFT
12/14
TASKS OPEN
3
WASTE THIS WEEK
$420
ORDERS PENDING
2
SCHEDULE β€” THIS WEEK
Name Role M T W T F
Maria G.Chefβœ“βœ“β€”βœ“βœ“
James T.Serverβ€”βœ“βœ“βœ“β€”
Ana R.Managerβœ“βœ“βœ“β€”βœ“
Luis M.Serverβœ“β€”βœ“βœ“βœ“
INVENTORY STATUS
Chicken BreastLOW Β· 32kg
Olive OilOK Β· 8L
FlourOK Β· 45kg
TomatoesLOW Β· 12kg
ButterCRITICAL Β· 6kg

One System

Everything you need to run your restaurant, in one system.

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Staff

Scheduling, roles, and accountability across every location.

  • βœ“ Shift planning
  • βœ“ Role assignments
  • βœ“ Accountability trails
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Operations

Daily logs, inspections, and tasks β€” all in one place.

  • βœ“ Daily checklists
  • βœ“ Inspection tracking
  • βœ“ Task assignment
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Supply

Vendor management and ordering, simplified.

  • βœ“ Vendor directory
  • βœ“ Order tracking
  • βœ“ Cost visibility
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Stock

Inventory and food waste control, finally visible.

  • βœ“ Stock visibility
  • βœ“ Low-stock tracking
  • βœ“ Waste logging

What changes when you use Culina

βœ“ Know what's happening in every location
βœ“ Reduce waste and control costs
βœ“ Standardize operations across your team
βœ“ Stop relying on memory and messages

Most restaurants don’t have a system β€” they just react.

Find out where yours stands in 60 seconds.

Take the audit

Less than one bad inventory day costs you.

Simple pricing. Scales with your locations.

Starter
$79/loc/mo
For operators getting organized
Apply for Beta Access
Most Popular
Growth
$149/loc/mo
Best for growing multi-location restaurants
Apply for Beta Access
Pro
$249/loc/mo
For operators scaling seriously
Apply for Beta Access

See full pricing and feature comparison β†’

Start running your restaurant like a system.

Take the audit See How It Works
Already know what you need? Join the beta

Currently onboarding independent restaurants with 1–10 locations